SWEDISH PANCAKES
Posted in Garden of Eatin' (vegetarian cuisine) on Jan 3rd, 2011
SWEDISH PANCAKES Elegant for a holiday breakfast or comforting and cozy on a winter night, the Swedish version of the thin pancake can be ready in 20 minutes and requires only the most basic ingredients. These quickbreads came into my family via my German heritage as “egg pancakes.” Grandmother did the baking for the local tuberculosis […]